Pizza Dough (homemade or store-bought)
Apples (finely diced, 1 apple for small pizza, 2 for medium, 3 for large)
Sugar (2 T for every apple used)
Cinnamon (1/2 t for every apple, high quality is best, I used Vietnamese Saigon from Savory Spice Shop)
Orange Zest (as much as you'd like, or about zest from 1 orange for every 2 apples used)
1. Spread out pizza dough on pan or cast iron skillet. Preheat oven to 400 degrees.
2. Cook diced apples in a a microwave safe container with 2 T of water per apple until tender. Or about 2 minutes per apple. Drain water.
3. Spread cooked apples over pizza dough. Sprinkle with sugar, cinnamon and orange zest. (like below)
4. Bake in 400 degree oven for about 7-10 minutes or until the crust is done.
Serve warm and enjoy!*
Optional to drizzle simple icing over slices before serving.