So, since I grew up (and lived the majority of my life) in Colorado, I never really had a chance to eat Okra.  Truth be told, I think the on...

I love quick breads, but I bet you already knew that.  They are just what they say they are; quick!  You whip them up in a couple minutes, b...

 What better way to eat pie in the summer than just in the palm of your hand?  These combine the tart and sweet elements of these fruits w...

Have you ever eaten at Moe's before? They aren't everywhere, but there are a lot in Kentucky and NC at least.  It's similar t...

So I had wanted to make a regular version of Caprese salad but the cat (or possibly some other animal) in our neighbor ate our first ripe he...

Zucchini Bread Quick Bread My generous cup of shredded zuke.   1 generous cup of shredded zucchini 2 eggs 1/3 c. shortening 1 t....

 So, I've seen plenty of recipes around the internet about microwave caramels.  I was always very skeptical to whether they would tur...

Just wanted to give you a little update on our garden!  The lettuce is still yielding yummy salads and the newest addition to our dinner pla...

 So I've had this idea for a while now, and finally got motivation to put it into action today when I baked some treats for a staff meet...

Happy Easter!  Hope you all are getting to enjoy Resurrection Sunday with your family and/or friends!  Since we couldn't spend our with ...

Since Easter is only a few days away, I thought I'd share an activity and song I came up with for my preschool choir that I lead at Chur...

Well it's sure been a mild winter, and now spring here in NC.  Which makes me a little concerned about what this summer may bring (in te...

May sound like a random combo, but it's one of my very favorite ones.  This is pretty simple and super delicious for a dessert!  :) Pi...

1 lb Great Northern Beans, dry * 8c. Water 2 Chicken (or Veg) Bouillon Cubes 2 Onions, finely diced 1 t. Garlic Powder 1 Bay Leaf Cris...