1 lb. Peaches
1/2 c. Sugar
1/2 c. Water
2 T. Lemon Juice
1 c. Ice cubes
Sparkling Wine (or Champagne)*
Blender
Start out by peel the peaches. Then cut them up into small hunks and drop them in the blender, add lemon juice and ice. Next boil about 1/2 c. water and stir in 1/2 c. sugar until it is dissolved. Add the sugar mixture to the blender and pulse until the peaches are pureed nicely. :) Taste to make sure it is to your liking of sweetness, etc... Pour into glasses and top off with some sparkling wine. I used about 1 c. peach puree to about 1/4 c. sparkling wine. But you can do whatever proportions you'd like! :) They'll look something like this....
Enjoy! :)
* For a nonalcoholic version you can use Sprite/7-up/Sparkling water in place of the wine.
* For a nonalcoholic version you can use Sprite/7-up/Sparkling water in place of the wine.
